Cheesy Halloween Breadstick Bones
Get ready to celebrate Halloween with a spooky twist by making these delightful Cheesy Halloween Breadstick Bones! These playful, bone-shaped breadsticks bring together gooey mozzarella and savory Parmesan cheese, creating a warm and cheesy snack that’s perfect for family gatherings, movie nights, or festive parties. In just under 30 minutes, you can whip up these fun treats that kids will love dipping in marinara sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 375°F and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal pieces, rolling each into an 8-inch long rope.
- Shape the ropes into bones by making two cuts at each end and pulling apart the cut pieces.
- Brush the shaped breadsticks with melted butter and sprinkle Parmesan on top.
- Bake for about 15 minutes until golden, then add mozzarella and bake for an additional 5-7 minutes until melted.
- Serve warm with marinara sauce.
Nutrition
- Serving Size: 1 breadstick (50g)
- Calories: 150
- Sugar: 0g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://savorywithsophie.com/cheesy-halloween-breadstick-bones/