Flavorful Cherry Tomato Pie
If you’re searching for a dish that offers a burst of flavor and is exceptionally easy to prepare, look no further than this Flavorful Cherry Tomato Pie. This delightful pie combines the sweetness of ripe cherry tomatoes with creamy cheese and aromatic herbs, creating a dish that is as pleasing to the palate as it is to the eye. Perfect for any occasion, from busy weeknights to festive gatherings, this recipe showcases the best of seasonal ingredients while remaining hassle-free. Imagine the enticing aroma of roasted tomatoes mingling with fresh basil filling your kitchen—it’s sure to be a crowd-pleaser!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves about 6 slices 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ready-to-use pie crust
- 1 1/2 cups shredded fontina cheese
- 1/3 cup chopped fresh chives
- 1/2 cup mayonnaise
- 2 pints cherry tomatoes, halved
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh basil leaves, thinly sliced
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine halved cherry tomatoes with salt and pepper; toss gently.
- In another bowl, mix shredded fontina cheese, chopped chives, mayonnaise, and fresh basil until well combined.
- Layer half of the tomato mixture in the pie crust followed by half of the cheese mixture; repeat.
- Bake for about 45 minutes until bubbly and golden brown.
- Allow to cool for 10 minutes before slicing and serving.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 330
- Sugar: 5g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://savorywithsophie.com/flavorful-cherry-tomato-pie/