Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
If you’re in search of a comforting and flavorful dinner, look no further than these Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style). This delightful twist on a classic combines seasoned ground beef with sautéed vegetables and melted provolone cheese, all served in toasted brioche buns. Perfect for busy weeknights or family gatherings, these messy yet delicious sandwiches are sure to bring smiles around the dinner table. Quick to prepare and easy to customize, they make for a satisfying meal that’s just as tasty the next day if you have leftovers!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 240ml beef broth
- 225g provolone cheese, chopped or shredded
- 6 brioche hamburger buns (buttered + toasted)
Instructions
- Brown the ground beef in a hot pan; break it up once it's seared.
- In the same pan, melt butter and sauté onions, bell peppers, and mushrooms until browned.
- In a bowl, mix beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and pepper.
- Pour the sauce into the veggies and simmer until thickened.
- Return the browned beef to the pan; stir to combine.
- Remove from heat and stir in provolone cheese until melted.
- Butter and toast brioche buns.
- Fill buns with the cheesy beef mixture and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 5g
- Sodium: 780mg
- Fat: 27g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg