Hot Honey Chicken Bowl
If you’re seeking a comforting yet exciting meal, the Hot Honey Chicken Bowl is the perfect choice! This dish features tender chicken glazed in a delightful hot honey sauce, complemented by vibrant vegetables and served over fluffy rice or quinoa. Ideal for busy weeknights or family gatherings, this bowl is not only quick to prepare but also brings smiles to the table. In just under 40 minutes, you can impress your loved ones with this flavorful meal that balances sweet and spicy notes. Once you serve this delicious creation, everyone will be asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian-inspired
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1/2 cup hot honey
- 4 cloves garlic, minced
- 1/4 cup low-sodium soy sauce
- 2 tablespoons fresh lime juice
- 2 cups cooked rice or quinoa
- 2 cups mixed vegetables (bell peppers, broccoli, snap peas)
Instructions
- Prepare your ingredients by chopping vegetables and seasoning the chicken with salt and pepper.
- Heat olive oil in a skillet over medium-high heat and sear the chicken for about 5-6 minutes on each side until golden brown.
- In a small bowl, whisk together hot honey, minced garlic, soy sauce, and lime juice. Pour this glaze over the chicken during the last few minutes of cooking.
- Add mixed vegetables to the skillet and toss them with the chicken until tender but still vibrant.
- Serve the glazed chicken over rice or quinoa, drizzling extra sauce on top.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 520
- Sugar: 18g
- Sodium: 890mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 5g
- Protein: 34g
- Cholesterol: 80mg
Find it online: https://savorywithsophie.com/hot-honey-chicken-bowl/