Pumpkin Crispy Treats

If you’re looking for a fun and festive treat to celebrate the fall season, you’ve come to the right place! These Pumpkin Crispy Treats are an easy, no-bake delight that the whole family will love. With just a few simple ingredients, you can whip up this sweet snack in no time. Perfect for busy weeknights, cozy family gatherings, or Halloween parties, this recipe will quickly become a favorite in your household.

The combination of pumpkin pie spice and creamy vegan marshmallows creates a delicious flavor that captures all the warm feelings of autumn. Plus, these treats are as fun to make as they are to eat! Grab your favorite little helpers and let’s get started!

Why You’ll Love This Recipe

• Quick and easy: You can make these delicious Pumpkin Crispy Treats in just 15 minutes!
• Family-friendly fun: Kids will love helping out in the kitchen and decorating their treats.
• Perfect for any occasion: Whether it’s a holiday party or a cozy night in, these treats fit right in.
• Make-ahead convenience: These treats can be made ahead of time and stored for up to a week.
• Customizable colors and toppings: Get creative with sprinkles and food coloring for a festive touch!

Ingredients You’ll Need

These Pumpkin Crispy Treats are made with simple, wholesome ingredients that you might already have on hand. Here’s what you’ll need to create this delightful snack:

For the Treats

• 6 cups (158g) Rice Krispies (or any kind of crispy rice cereal)
• ½ cup (113g) unsalted butter
• 13 ounces mini marshmallows (about 10 cups)
• 2 teaspoons pumpkin pie spice
• ¼ teaspoon vanilla extract
• Pinch of salt
• Orange food coloring (if desired)
• Fall/Halloween sprinkles (if desired)

Variations

This recipe is wonderfully flexible! Here are some fun ways to mix things up:

• Add chocolate chips: Mix in some dairy-free chocolate chips for an extra sweet surprise!
• Use different cereals: Swap out Rice Krispies for another crispy cereal like cornflakes or puffed rice.
• Try different spices: Experiment with cinnamon or nutmeg for a unique flavor twist.
• Make them festive: Use colored sprinkles or edible glitter to match any holiday theme!

How to Make Pumpkin Crispy Treats

Step 1: Prepare Your Baking Dish

Start by spraying a 9 x 13 baking dish with non-stick spray. This step is important because it will help prevent the treats from sticking when it’s time to cut them into squares.

Step 2: Mix the Cereal

Place the Rice Krispies in a large bowl and set them aside. This will be where we combine everything later, so having it ready makes the process smooth.

Step 3: Melt the Marshmallows

In a large saucepan over low heat, melt your unsalted butter. Once melted, add in the vegan marshmallows, pumpkin pie spice, vanilla extract, salt, and orange food coloring if you’re using it. Stir gently until everything is completely melted together. This step is crucial because melting the marshmallows properly ensures a gooey mixture that will hold your treats together.

Step 4: Combine Ingredients

Remove the saucepan from heat and pour in the Rice Krispies cereal. Stir well until all of the cereal is nicely coated with that delicious marshmallow mixture. This is where all those flavors come together beautifully!

Step 5: Press into Pan

Using a spatula sprayed with non-stick spray (to prevent sticking), gently press the mixture into your prepared baking pan. Don’t press too hard; we want them soft yet firm enough to hold their shape. If you’re using sprinkles, now’s the time to decorate before they cool completely!

Step 6: Cool and Cut

Allow your Pumpkin Crispy Treats to cool completely at room temperature before cutting them into squares or using cookie cutters for fun shapes. Store any leftovers in an airtight container for up to one week—if they last that long!

Now enjoy every bite of these delightful Pumpkin Crispy Treats! They’re sure to bring smiles and warmth this fall season.

Pro Tips for Making Pumpkin Crispy Treats

Making Pumpkin Crispy Treats is a delightful experience, and with these tips, you’ll ensure they turn out perfectly every time!

• Use fresh ingredients: Fresh Rice Krispies and marshmallows will give your treats the best texture and flavor. Stale or old ingredients can lead to a less-than-stellar snack that doesn’t hold together well.
• Control the heat: Melting the butter and marshmallows over low heat helps prevent burning. This step is crucial for achieving that smooth, gooey mixture that’s easy to work with.
• Don’t over-press: When pressing the mixture into the baking dish, be gentle! Over-compressing can make the treats too dense rather than light and crispy. A light touch ensures a delightful texture.
• Experiment with spices: If you’re feeling adventurous, try adding a pinch of nutmeg or cinnamon along with the pumpkin pie spice for an extra layer of flavor! These spices complement the pumpkin beautifully.
• Store properly: Keeping your treats in an airtight container prevents them from becoming stale. Trust me; you want to enjoy these for as long as possible!

How to Serve Pumpkin Crispy Treats

These Pumpkin Crispy Treats are not only delicious but also visually appealing! Here are some fun ideas for presenting them beautifully at your next gathering or family snack time.

Garnishes

• Whipped coconut cream: A dollop of whipped coconut cream on top adds a luscious texture and a hint of sweetness that complements the pumpkin flavor.
• Chopped nuts: Sprinkle chopped pecans or walnuts on top for added crunch and a nutty flavor that pairs well with the sweetness of the treats.
• Chocolate drizzle: A light drizzle of dairy-free chocolate adds another layer of indulgence and makes your treats look extra special!

Side Dishes

• Apple slices with almond butter: The crispness of fresh apples paired with creamy almond butter makes for a refreshing contrast to the sweet treats.
• Pumpkin soup: A warm bowl of pumpkin soup can enhance your fall theme while providing a savory balance to your dessert.
• Carrot sticks and hummus: This crunchy, healthy pairing offers a perfect contrast to the sweetness of your crispy treats without being overwhelming.
• Warm spiced cider: Serve alongside this cozy drink to create an inviting atmosphere—perfect for fall gatherings!

Now that you have everything you need to enjoy these delectable Pumpkin Crispy Treats, go ahead and whip up a batch! Whether it’s for a party or just an afternoon snack at home, these treats are sure to bring smiles all around. Happy snacking!

Make Ahead and Storage

These Pumpkin Crispy Treats are perfect for meal prep! You can whip them up in advance, making them great for parties, snack time, or just to satisfy that sweet craving any day of the week.

Storing Leftovers

• Store the treats in an airtight container at room temperature.
• They will stay fresh for up to one week.
• If you notice them getting a bit hard, simply place a slice of bread in the container to help retain moisture.

Freezing

• Allow the treats to cool completely before freezing.
• Wrap individual squares tightly in plastic wrap or aluminum foil.
• Place wrapped treats in a freezer-safe bag or container.
• They can be frozen for up to three months. Just thaw at room temperature when ready to enjoy!

Reheating

• These treats are best enjoyed at room temperature, but if you prefer them warm:
• Microwave them briefly (about 10-15 seconds) until just soft.
• Avoid overheating as they may become too gooey.

FAQs

Here are some common questions about these delightful Pumpkin Crispy Treats.

Can I use regular marshmallows instead of vegan marshmallows for Pumpkin Crispy Treats?

Yes, you can substitute regular marshmallows if you prefer. The treats will still turn out delicious!

How do I make gluten-free Pumpkin Crispy Treats?

Simply ensure that the Rice Krispies cereal you use is certified gluten-free. Many brands offer gluten-free crispy rice options that work perfectly.

What is the best way to serve Pumpkin Crispy Treats?

These treats can be served as is or cut into fun shapes with cookie cutters. They also look festive with sprinkles on top!

Can I add other flavors to my Pumpkin Crispy Treats?

Absolutely! Feel free to mix in other spices like cinnamon or nutmeg, or even add chocolate chips for an extra twist!

Final Thoughts

I hope you find joy in creating these delightful Pumpkin Crispy Treats! They capture the essence of fall with their comforting flavors and are sure to bring smiles all around. Whether you’re sharing them with family or indulging yourself, these treats are a simple yet special way to celebrate the season. Enjoy making them, and don’t forget to let me know how they turn out!