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Sausage and Sweet Potatoes with Honey Garlic Sauce

Sausage and Sweet Potatoes with Honey Garlic Sauce

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If you’re in search of a delightful and comforting dish that can be made in a snap, look no further than this Sausage and Sweet Potatoes with Honey Garlic Sauce. This recipe combines the savory goodness of sausage, the natural sweetness of caramelized sweet potatoes, and a sticky honey garlic sauce that will tantalize your taste buds. Perfect for busy weeknights, this one-pan meal comes together in just 30 minutes, making it an ideal choice when you want something hearty yet simple. It’s versatile enough to serve at family gatherings or on cozy evenings for two. Once you try it, this dish is sure to become a favorite at your dinner table.

Ingredients

Scale
  • 1 lb chicken or turkey sausage
  • 2 large sweet potatoes, peeled and cubed
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce (or tamari)
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Peel and cube sweet potatoes into uniform pieces.
  2. In a skillet over medium heat, warm olive oil and brown the sausage for about 5-7 minutes.
  3. Add in the cubed sweet potatoes and cook for another 5 minutes until they begin to soften.
  4. In a bowl, combine honey, minced garlic, soy sauce (or tamari), salt, and pepper; pour over the sausage and sweet potatoes.
  5. Cover the skillet and simmer for about 10 minutes until the sweet potatoes are tender.
  6. Garnish with fresh parsley before serving.

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