Sugar Cookie Protein Baked Oats
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Enjoy these Sugar Cookie Protein Baked Oats for a healthy breakfast that’s delicious and easy to prepare. Try this guilt-free treat today!
- Author: Sophie
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Baking
- Cuisine: American
- ¼ cup oats
- 30 g protein powder
- ⅓ cup almond milk
- ¼ cup Greek yogurt
- 1 egg
- 1 tbsp granola butter
- ½ tsp baking powder
- ¼ tsp salt
- ¼ tsp cinnamon
- Preheat your oven to 350°F.
- Spray a 10-12 oz. oven-safe ramekin with nonstick spray.
- In a blender, combine all ingredients until smooth.
- Pour the mixture into the prepared ramekin and bake for about 25 minutes or until golden brown and a toothpick comes out clean.
- Once baked, top with your choice of nut butter or fresh fruit before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 339
- Sugar: 8g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 7g
- Protein: 41g
- Cholesterol: 186mg