Name: Easy Beef and Broccoli with Stew Meat for the Perfect Dinner
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Ingredients: 1 lb stew meat; 2 cups broccoli florets; 3 cloves garlic, minced; 1 tablespoon fresh ginger, minced; 1/3 cup soy sauce; 2 tablespoons brown sugar; 2 cups beef broth; 2 tablespoons cornstarch; 1 teaspoon sesame oil; 1/4 teaspoon black pepper; 2 tablespoons cold water (for slurry); 2 tablespoons olive oil

There’s something wonderfully comforting about Beef and Broccoli with Stew Meat that warms the heart and delights the senses. Rich, savory pieces of tender stew meat bathed in a glossy soy sauce blend, mingling perfectly with vibrant, crisp broccoli, create a symphony of flavors that promises to take you on a culinary adventure.

Picture this: a bustling weeknight when cooking feels more like a chore than a joy. You want to whip up something that satisfies your cravings but doesn’t require culinary wizardry. Enter this Beef and Broccoli with Stew Meat, the superhero of dinner recipes — easy to make and ridiculously tasty. Imagine the aroma wafting through your kitchen as you sauté garlic and ginger, setting the stage for a dish that could easily grace any restaurant menu.

Why You'll Love This Beef and Broccoli with Stew Meat

This incredible Beef and Broccoli with Stew Meat transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Beef and Broccoli with Stew Meat

Here’s what you’ll need to make this delicious Beef and Broccoli with Stew Meat:

1 lb stew meat – Opt for chuck or round for the best balance between tenderness and flavor. Cut it into bite-sized pieces to ensure even cooking.
2 cups broccoli florets – Look for vibrant green florets that are firm and compact. Fresh broccoli adds not just nutrition but that lovely pop of color.
3 cloves garlic, minced – A must for a flavor boost. Fresh garlic provides a savory aroma that enhances the entire dish.
1 tablespoon fresh ginger, minced – Adds a touch of warmth and zest; fresh ginger works wonders in combination with garlic.
1/3 cup soy sauce – A key player here, providing saltiness and depth. Go for low-sodium soy sauce if you’re watching your salt intake.
2 tablespoons brown sugar – This helps balance the savory saltiness of the soy sauce with a touch of sweetness.
2 cups beef broth – Use homemade or store-bought; this adds richness and moisture to the dish.
2 tablespoons cornstarch – This is used later to thicken your sauce into a luscious coating for the meat and broccoli.
1 teaspoon sesame oil – Be generous! This oil adds a nutty flavor that takes the dish to the next level.
2 tablespoons olive oil – For browning the meat and creating a beautiful fond in the pan—essential flavor magic.
1/4 teaspoon black pepper – A simple seasoning to round out the flavors.
2 tablespoons cold water – Used to create a slurry for thickening the sauce.

How to Make Beef and Broccoli with Stew Meat

Follow these simple steps to prepare this delicious Beef and Broccoli with Stew Meat:

Step 1: Brown the Meat
Heat the olive oil in a large skillet or Dutch oven over medium-high heat. In batches, add the stew meat and pay attention to browning it nicely without overcrowding the pan. This step is crucial for locking in those delightful juices. Once browned, remove the meat and set it aside.

Step 2: Sauté Aromatics
In the same pan, it’s time to bring in the flavor. Sauté the minced garlic and ginger for about 30 seconds until they’re fragrant. You want your whole kitchen smelling like a five-star restaurant at this point.

Step 3: Add the Sauce Mixture
Return the browned beef back into the pan. Next up: pour in the beef broth, soy sauce, and sprinkle in the brown sugar. Bring this delicious concoction to a simmer, then cover and reduce the heat to low. Let it cook for about 1.5 to 2 hours until the beef becomes tender enough to melt in your mouth.

Step 4: Introduce the Broccoli
When your house smells like heaven and you can barely contain your excitement, it’s time to add the broccoli florets. Stir them in once the cooking time is almost up, about 10 minutes before serving, so they become perfectly tender without losing their vibrant color.

Step 5: Thicken the Sauce
In a small bowl, mix the cornstarch with cold water to create a slurry—a fancy term for a thickening mixture. Stir this into the pan with the beef and broccoli, and continue cooking for another 2-3 minutes. Side note: the magic happens here, as your sauce thickens into a luscious glaze that wraps around everything beautifully.

Step 6: Finish with Sesame Oil
To finish it off, drizzle the sesame oil over your beef and broccoli, giving everything a gentle stir. This final touch adds a nutty aroma that will transport you straight to flavor town!

Serve this beautiful dish over a bed of fluffy rice or some noodles for a meal that’s not just food—it’s an experience. Enjoy every bite of this Beef and Broccoli with Stew Meat, and watch your loved ones swoon over dinner!

You Must Know About Beef and Broccoli with Stew Meat

This showstopping Beef and Broccoli with Stew Meat delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Beef and Broccoli with Stew Meat Cooking Process

Sear the stew meat first to lock in those juicy flavors, then sauté the aromatic garlic and ginger. Return the meat to the pan, add your liquids, and simmer until tender for mouthwatering perfection.

Add Your Touch to Beef and Broccoli with Stew Meat

Feel free to swap out the broccoli for other vegetables like bell peppers or snap peas. You can also try different sauces, such as teriyaki or a spicy chili sauce, for a flavor twist.

Storing & Reheating Beef and Broccoli with Stew Meat

Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat gently on the stove over low heat, adding a splash of beef broth to keep it moist.

Chef's Helpful Tips for Beef and Broccoli with Stew Meat

This professional-quality Beef and Broccoli with Stew Meat relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing a meal featuring Beef and Broccoli with Stew Meat always brings back fond memories of laughter and stories exchanged over the dinner table, making every bite feel like home.

FAQs About Beef and Broccoli with Stew Meat

What is Beef and Broccoli with Stew Meat?

Beef and Broccoli with Stew Meat is a delicious and hearty dish that combines tender beef stew meat with vibrant broccoli florets, all coated in a savory sauce. This recipe highlights classic Asian flavors like soy sauce, garlic, and ginger, making it an irresistible meal. It offers a wonderful balance of protein and veggies, perfect for both cozy family dinners and weeknight meals. With its rich flavors and easy preparation, this dish has become a popular staple in many households.

How long does it take to prepare Beef and Broccoli with Stew Meat?

The total time required to prepare Beef and Broccoli with Stew Meat is about two hours and ten minutes. This includes around ten minutes for preparation and about two hours for cooking. This longer cooking time allows the meat to become tender and the flavors to develop fully. While it may seem lengthy, the results are well worth the wait, creating a dish that is succulent, flavorful, and satisfying.

Can I use different vegetables in Beef and Broccoli with Stew Meat?

Absolutely! While broccoli is a star ingredient in this dish, you can easily customize Beef and Broccoli with Stew Meat by incorporating other vegetables. Bell peppers, snap peas, or even carrots add color, nutrition, and variety. Feel free to experiment and taste as you go along to create a version that best suits your palate. This versatility makes the recipe adaptable to what you have on hand!

What should I serve with Beef and Broccoli with Stew Meat?

Beef and Broccoli with Stew Meat pairs wonderfully with a variety of sides. For a comforting option, serve it over steamed white or brown rice to absorb all the delightful sauce. You could also opt for noodles, like udon or chow mein, which complement the Asian flavors beautifully. If you’re looking to keep it lighter, serve it with a fresh salad to balance your meal. The possibilities are endless!

Conclusion for Beef and Broccoli with Stew Meat

Beef and Broccoli with Stew Meat is a fantastic dish that brings a taste of home to your dinner table. With its savory beef, fresh broccoli, and a flavorful sauce, it’s a meal everyone can enjoy. Whether you choose to keep it traditional or add your own spin with different vegetables, this recipe guarantees a satisfying experience. So, gather your ingredients and get ready to impress your family and friends with this easy yet delightful dish!