Candied Smoked Salmon Bites
Discover the delightful world of Candied Smoked Salmon Bites—a perfect blend of sweet and savory flavors that will tantalize your taste buds. These bites are the epitome of summer gatherings and special occasions, crafted to bring friends and family together over irresistible snacks. With succulent salmon glazed in a rich mixture of maple syrup and honey, every bite offers a mouthwatering experience that transports you to sunlit cookouts filled with laughter. Ideal as appetizers or a light evening snack, these bites are easy to prepare and sure to impress your guests. Dive into this culinary adventure and elevate your snacking game with these gourmet treats.
- Prep Time: 15 minutes
- Cook Time: 300 minutes
- Total Time: 5 hours 15 minutes
- Yield: Approximately 35 servings 1x
- Category: Appetizer
- Method: Smoking
- Cuisine: American
Ingredients
Scale
- 4–5 lbs salmon (whole side)
- 1 cup brown sugar
- ¼ cup kosher salt
- ¾ cup 100% maple syrup
- ¼ cup honey
Instructions
- Cut the salmon into roughly one-inch cubes, placing them in a large bowl.
- In the same bowl, mix brown sugar, kosher salt, maple syrup, and honey with enough water to create a marinade. Stir until fully dissolved.
- Marinate the salmon cubes in the refrigerator for at least three hours or overnight for maximum flavor.
- Preheat your smoker to 180°F. Line the grates with aluminum foil for easy cleanup.
- Space the marinated salmon cubes on the foil-lined grates. Smoke for about five hours, flipping halfway through and brushing with reserved marinade glaze.
- Ensure an internal temperature of at least 160°F before serving.
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 120
- Sugar: 8g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://savorywithsophie.com/candied-smoked-salmon-bites/