Creamy Pesto Dip
Transform your gatherings with this delightful Creamy Pesto Dip! This easy-to-make appetizer blends the lusciousness of cream cheese with the vibrant flavors of fresh pesto and juicy cherry tomatoes, creating a mouthwatering experience that will leave your guests raving. Perfect for pairing with crispy baguette slices or crunchy crackers, this dip adds a gourmet touch to any occasion—from casual get-togethers to elegant dinner parties. Enjoy the comforting embrace of this rich and creamy treat, packed with flavor and perfect for sharing!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup cherry tomatoes (quartered)
- 1/2 jar pesto (about 3.4 oz)
- 2 blocks cream cheese (16 oz total)
- Balsamic glaze (to taste)
- 1 baguette (sliced and baked)
- Crackers or wheat thins (for additional crunch)
Instructions
- Soften cream cheese at room temperature for about 30 minutes.
- In a large mixing bowl, blend the softened cream cheese with half a jar of pesto until smooth.
- Gently fold in the quartered cherry tomatoes until evenly distributed.
- Transfer the mixture to a serving dish and drizzle balsamic glaze on top.
- Arrange baked baguette slices and crackers around the dip for serving.
Nutrition
- Serving Size: 1/4 cup
- Calories: 210
- Sugar: 3g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://savorywithsophie.com/creamy-pesto-dip/