Date Snickers
Indulge in the delightful world of homemade Date Snickers, where nostalgia meets health in every bite! This easy-to-make recipe transforms simple ingredients into a satisfying treat that captures the sweet and salty magic of traditional candy bars without compromising on nutrition. With gooey Medjool dates, creamy nut butter, crunchy peanuts, and rich dark chocolate, these no-bake bites are perfect for satisfying sweet cravings while being wholesome enough to enjoy any time of day. In just 20 minutes, you can whip up a batch of these luscious snacks that not only taste great but also transport you back to your cherished childhood memories. Let’s dive into this scrumptious adventure!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 9 pieces 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 9 Medjool dates
- 3 tablespoons peanut butter (or other nut butter)
- 2 tablespoons chopped peanuts
- ¼ cup dark chocolate chips
- Flaky sea salt (optional topping)
Instructions
- Carefully split each Medjool date in half lengthwise and remove the pit. Arrange them cut-side up on a plate lined with parchment paper.
- Fill each date half with about half a teaspoon of peanut butter and sprinkle with chopped peanuts.
- Melt the dark chocolate chips using a double boiler or microwave until smooth. Drizzle the melted chocolate over each filled date.
- If desired, sprinkle flaky sea salt on top before placing the plate in the fridge for about 10 minutes to set.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 100
- Sugar: 13g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://savorywithsophie.com/date-snickers-recipe/