Delightful No-Bake Rice Krispie Christmas Puddings Recipe
There’s something magical about the holiday season. The lights twinkling like stars and the scent of pine fill the air with a festive promise. This is the perfect time to whip up some No-Bake Rice Krispie Christmas Puddings—a treat so playful and delicious it could bring even Scrooge a grin. Picture this: chewy marshmallows mingling with crispy cereal, enveloped in luscious chocolate while being adorned with colorful M&Ms, all served in a delightful pudding shape. Can you feel your mouth watering yet?
These adorable No-Bake Rice Krispie Christmas Puddings are not only a fantastic way to get your festive spirits soaring but also a marvelous treat for gatherings and family occasions. Picture yourself enjoying these delightful puddings, creating sweet memories with friends and family around the holiday table, and reminiscing about the joy-filled days of yesteryear when the world felt a little simpler.
Why You'll Love This No-Bake Rice Krispie Christmas Puddings
- This incredible No-Bake Rice Krispie Christmas Puddings transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
Ingredients for No-Bake Rice Krispie Christmas Puddings
Here’s what you’ll need to make this delicious No-Bake Rice Krispie Christmas Puddings:
3 cups Rice Krispies cereal – A classic choice for that nostalgic crunch; feel free to substitute with other crispy cereals if desired.
4 cups mini marshmallows – These sweet, fluffy morsels provide the base and gooey texture that binds everything together.
3 tablespoons unsalted butter – Use unsalted for better control over the saltiness of your treats; it adds richness to the mixture.
1 cup milk or semi-sweet chocolate chips – This adds a luscious layer of chocolatey goodness, creating a rich flavor profile.
0.5 cup white chocolate chips – Perfect for mimicking the appearance of custard, adding sweetness, and contrasting with the darker chocolate.
Red and green M&Ms or icing decorations – These add a festive touch that brings the holiday spirit to life with vibrant colors.
How to Make No-Bake Rice Krispie Christmas Puddings
Follow these simple steps to prepare this delicious No-Bake Rice Krispie Christmas Puddings:
Step 1: Melt the Butter
In a large pot over low heat, melt the 3 tablespoons of butter until it’s thoroughly melted, making the kitchen smell delightful.
Step 2: Melt the Marshmallows
Add in the 4 cups of mini marshmallows and stir continuously until they are completely melted and smooth. You should have a wonderfully gooey mixture.
Step 3: Incorporate the Chocolate
Remove the pot from heat and stir in the 1 cup of chocolate chips. Keep stirring until the chocolate is entirely melted and melded into that heavenly marshmallow mixture.
Step 4: Add the Rice Krispies
Fold in the 3 cups of Rice Krispies cereal, mixing well until each crispy piece is coated with the chocolatey, marshmallow goodness.
Step 5: Shape the Puddings
Let the mixture cool slightly (but not completely), then grease your hands before rolling the mixture into 12 equal balls or puddings. Be careful; they’ll be warm!
Step 6: Create the Custard Drizzle
Melt the 0.5 cup of white chocolate chips in a microwave-safe bowl, using 15-second intervals to avoid burning. Once melted, spoon the white chocolate over each ball to mimic custard drips.
Now comes the creative part. While the chocolate is still wet, decorate your puddings with red and green M&Ms to adorn these beautiful, festive treats.
To finish, chill the puddings in the fridge for about 10 minutes or until the chocolate sets.
Enjoy your No-Bake Rice Krispie Christmas Puddings while they’re perfectly chilled and share them with family and friends. Transfer them to a festive platter and watch as smiles light up around your holiday gathering. These puddings are not just desserts; they’re made for celebration and laughter! Now that’s what I call a sweet way to make memories this holiday season.

You Must Know About No-Bake Rice Krispie Christmas Puddings
- This showstopping No-Bake Rice Krispie Christmas Puddings delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting No-Bake Rice Krispie Christmas Puddings Cooking Process
Start by melting the butter over low heat before adding the marshmallows. Ensure they melt completely because any lumps will ruin that smooth texture. As the chocolate chips get added, get ready to fold in those crispy Rice Krispies for a satisfying crunch.
Add Your Touch to No-Bake Rice Krispie Christmas Puddings
Feel free to swap out the M&Ms for crushed peppermint candies for a festive twist. Add a sprinkle of sea salt on top for a salty-sweet finish. Want some extra flair? Toss in some dried fruit or nuts for unique textures.
Storing & Reheating No-Bake Rice Krispie Christmas Puddings
Store your No-Bake Rice Krispie Christmas Puddings in an airtight container in the fridge to keep them fresh for up to a week. If you have extras, pop them in the freezer for longer storage; just let them thaw before serving.
Chef's Helpful Tips for No-Bake Rice Krispie Christmas Puddings
- This professional-quality No-Bake Rice Krispie Christmas Puddings relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
Sharing these delightful No-Bake Rice Krispie Christmas Puddings with my friends always brings joy. The laughter and happy faces during our holiday gatherings remind me why I love cooking so much.
FAQs About No-Bake Rice Krispie Christmas Puddings
What is No-Bake Rice Krispie Christmas Puddings?
No-Bake Rice Krispie Christmas Puddings are an adorable holiday treat that brings together the chewy sweetness of mini marshmallows, creamy chocolate, and crispy Rice Krispies. This delightful recipe requires no baking, making it a super simple and quick option for festive gatherings. Shaped into light, fluffy balls, these treats mimic traditional Christmas puddings and can be decorated with colorful M&Ms, adding a dash of festive cheer to your dessert table. Perfect for the holidays, they are as fun to make as they are to eat!
How can I customize No-Bake Rice Krispie Christmas Puddings?
One of the best parts about making No-Bake Rice Krispie Christmas Puddings is how easily you can personalize them. Swap out standard decorations for crushed peppermint candies for a minty holiday twist. You could also sprinkle a little sea salt on top for a salty-sweet mix. For those looking for an extra crunch, try adding chopped nuts or dried fruit into the mixture. Another option is to use various chocolates, like dark or white chocolate, to satisfy diverse taste preferences while making them even more delicious.
How should I store No-Bake Rice Krispie Christmas Puddings?
To store your No-Bake Rice Krispie Christmas Puddings properly, keep them in an airtight container in the fridge. This will help maintain their freshness for up to a week. If you want to save some for later, these treats freeze beautifully, too! Just pop them in a freezer-safe container, and they can last for up to three months. Let them thaw in the refrigerator before enjoying or serving to friends and family.
What makes No-Bake Rice Krispie Christmas Puddings so special?
No-Bake Rice Krispie Christmas Puddings stand out because of their incredible simplicity and festive presentation. They combine the textures of crispy cereal and gooey marshmallows, delightful chocolate, and colorful decorations. Plus, there’s minimal effort involved—perfect for those busy holiday seasons! Whether you’re making them for family gatherings or as gifts, these treats are sure to be a crowd-pleaser and will fill your home with joy and delicious scents.
Conclusion for No-Bake Rice Krispie Christmas Puddings
In summary, No-Bake Rice Krispie Christmas Puddings provide a quick, easy, and customizable festive treat that everyone will love. With their fun textures and vibrant decorations, they are perfect for holiday celebrations. The blend of marshmallows, chocolate, and sweet cereal makes them irresistible. Plus, their no-bake nature means you can whip them up with minimal fuss, allowing you to enjoy the festivities with family and friends. Gather your ingredients and start creating these delightful treats that will bring holiday cheer to your table!

Delightful No-Bake Rice Krispie Christmas Puddings
Ingredients
Equipment
Method
- In a large pot over low heat, melt 3 tablespoons of butter.
- Add 4 cups of mini marshmallows and stir until completely melted and smooth.
- Remove from heat and stir in 1 cup of chocolate chips until melted.
- Fold in 3 cups of Rice Krispies and mix until evenly coated.
- Let the mixture cool slightly. Grease your hands and roll into 12 equal balls.
- Place the balls on a parchment-lined tray.
- Melt 0.5 cup white chocolate chips in a microwave-safe bowl in 15-second intervals.
- Spoon white chocolate over each ball to mimic custard drips.
- Decorate with red and green M&Ms while the chocolate is still wet.
- Chill in the fridge for 10 minutes or until set.
