Grandma’s Easy Apple Pie Recipe
Indulge in the warmth and nostalgia of Grandma’s Easy Apple Pie Recipe, a delightful dessert that captures the essence of home. This pie is a celebration of tender apples, aromatic spices, and a flaky crust, inviting you to create cherished memories with every slice. With each bite, experience the perfect balance of tartness and sweetness from the apples, harmoniously blended with cinnamon and nutmeg. Whether it’s for a family gathering or a quiet evening at home, this pie brings people together, wrapping them in comfort and joy.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6–7 cups medium apples (cored, peeled, and thinly sliced)
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/4 tsp salt
- 3/4 tsp cinnamon
- 1/4 tsp nutmeg
- 2 Tbsp all-purpose flour
- 2 Tbsp butter (cut into small pieces)
- Pie crust (store-bought or homemade)
Instructions
- Preheat oven to 450°F (230°C).
- In a large mixing bowl, combine sliced apples, sugars, salt, cinnamon, nutmeg, and flour. Toss gently to coat.
- Microwave the apple mixture for 2-3 minutes until slightly softened.
- Pour the apple filling into the prepared pie crust and dot with butter.
- Cover with a top crust, seal edges, and cut steam slits.
- Sprinkle sugar over the crust before baking.
- Bake for 15 minutes at 450°F then lower temperature to 350°F (175°C) and bake for an additional 35-45 minutes until golden brown and bubbly.
- Allow cooling for one hour before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://savorywithsophie.com/grandmas-easy-apple-pie-recipe/