Grilled Peach BBQ Chicken
Savor the flavors of Grilled Bourbon Peach BBQ Chicken; sweet peaches meet smoky goodness in this easy recipe perfect for gatherings—try it now!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 6 boneless chicken thighs (skin on or off)
- 3 peaches (cored, quartered)
- 1 peach (skin off, cored, diced)
- 1/2 cup barbecue sauce
- 1 tsp sugar
- 3 tbsp apple cider vinegar or peach nectar
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp chili powder
- 1/4 tsp cayenne pepper
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Mix all spices in a bowl and coat chicken thighs evenly.
- In a medium saucepan over medium heat, combine diced peach and sugar; simmer until soft. Stir in barbecue sauce and apple cider vinegar; simmer for an additional five minutes.
- Blend the sauce until smooth.
- Preheat grill to medium-high heat (375°F to 450°F). Grill chicken thighs for 3-5 minutes on each side until golden brown and cooked through (internal temp of 165°F).
- Brush the chicken with the peach BBQ sauce during the last few minutes of grilling.
- Let rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 305
- Sugar: 14g
- Sodium: 540mg
- Fat: 17g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 95mg
Find it online: https://savorywithsophie.com/grilled-bourbon-peach-bbq-chicken/