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Sweet Orange Cardamom Breakfast Twist That Will Wow You!

Sweet Orange Cardamom Breakfast Twist That Will Wow You!
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Wake up to the delightful aroma of freshly baked Sweet Orange Cardamom Breakfast Twist That Will Wow You! This indulgent breakfast treat combines the bright zest of oranges with the warm, aromatic spice of cardamom, creating a symphony of flavors that will transport you to a cozy kitchen filled with love. Perfect for family brunches or a special morning treat, this fluffy twist offers a tender texture and an irresistible glaze that will leave everyone smiling. With each bite, experience the joy of homemade goodness as you gather around the table to savor this unique pastry.

Ingredients

Scale
  • ¾ cup whole milk
  • 2 ¼ teaspoons active dry yeast
  • 1 large egg
  • ¼ cup granulated sugar
  • 1 teaspoon kosher salt
  • 3 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • ½ cup packed brown sugar
  • 1 teaspoon orange zest
  • 1 teaspoon cardamom
  • 2 cups confectioner’s sugar
  • ¼ cup orange juice

Instructions

  1. Activate yeast by combining warm milk and sugar, allowing it to bubble for about 10 minutes.
  2. In a mixing bowl, combine activated yeast with softened butter, egg, salt, and flour until well mixed.
  3. Knead dough on a floured surface for about 8–10 minutes until smooth; let it rise in a greased bowl covered with a towel until doubled (about an hour).
  4. Roll out dough into a rectangle, spread filling (brown sugar, orange zest, cardamom), and roll tightly into a log.
  5. Cut into slices and arrange them cut-side up in a greased baking dish; let them rise again for another 30–45 minutes.
  6. Preheat oven to 350°F (175°C) and bake for 25–35 minutes until golden brown.
  7. Prepare glaze by whisking together confectioner’s sugar and orange juice; drizzle over warm twists.

Nutrition

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