Tangy Pineapple Strawberry Salsa
Tangy Pineapple Strawberry Salsa is a vibrant and refreshing mix that captures the essence of summer in every bite. This delightful salsa combines juicy strawberries, sweet pineapple, and a hint of jalapeño for a perfect balance of flavors. Ideal as a dip with crispy tortilla chips or as a topping for grilled chicken and fish tacos, this salsa is not only versatile but also incredibly easy to make. With its bright colors and tantalizing taste, it’s sure to be a hit at your next gathering. Enjoy the joy of fresh ingredients and the delight of sharing good food with loved ones.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 16 oz strawberries, diced
- 1 cup pineapple, diced
- 1/2 cup Sweet Vidalia onion, diced
- 1 jalapeño, diced (seeds removed for less heat)
- 1/2 cup chopped cilantro
- Juice of 1 lime
- 1/2 teaspoon salt
- 3 kiwis, diced
Instructions
- Wash all fruits thoroughly and pat dry.
- Dice strawberries, pineapple, kiwis, Sweet Vidalia onion, and jalapeño into bite-sized pieces.
- In a medium-sized bowl, combine all diced ingredients.
- Add chopped cilantro, lime juice, and salt to the bowl.
- Gently mix until combined; taste and adjust seasoning if needed.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 50
- Sugar: 8g
- Sodium: 60mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://savorywithsophie.com/tangy-pineapple-strawberry-salsa-2/