Ingredients
Method
Preparation
- Preheat the oven to 350°F (175°C). Grease and flour a loaf pan.
- In a mixing bowl, combine the melted butter and sugar. Mix until well combined.
- Add the mashed bananas, beaten eggs, and vanilla extract to the mixture. Stir until smooth.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the butterscotch chips.
Baking
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
Notes
For extra flavor, consider adding chopped nuts or a sprinkle of cinnamon to the batter.
