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–+ servings
Boursin Baked Salmon

Delicious Boursin Baked Salmon Recipe in Under 30 Minutes

This Boursin Baked Salmon combines creamy cheese with tender salmon for a delicious, quick meal.
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 4 fillets
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 fillets salmon skin-side down
  • 1 package Boursin cheese Garlic & Fine Herbs
  • 1 tablespoon olive oil for drizzling
  • 1 teaspoon lemon zest
  • Salt and pepper to taste
  • 1 tablespoon fresh parsley optional for garnish

Equipment

  • baking dish
  • Parchment Paper

Method
 

  1. Preheat oven to 400°F (200°C) and line a baking dish with parchment paper or lightly grease it.
  2. Place salmon fillets skin-side down in the dish. Drizzle with olive oil and season with salt, pepper, and lemon zest.
  3. Top each fillet with chunks or spoonfuls of Boursin cheese.
  4. Bake for 15–18 minutes, or until salmon flakes easily with a fork and cheese is golden and melted.
  5. Garnish with fresh parsley if using. Serve hot with cheese sauce spooned over top.

Nutrition

Serving: 1filletCalories: 380kcalCarbohydrates: 3gProtein: 28gFat: 28g

Notes

This dish is versatile and can be customized with additional vegetables or different cheeses for unique flavors.

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