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Pineapple Bake

Delicious Pineapple Bake Recipe with Cheddar Cheese Bliss

This Pineapple Bake blends sweet pineapple with cheddar for a savory delight.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Side Dish
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 can crushed pineapple with juice 20 oz
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/4 cup all-purpose flour
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup unsalted butter melted
  • 1/4 teaspoon salt

Equipment

  • baking dish
  • Mixing Bowl
  • Whisk

Method
 

  1. Preheat oven to 350°F and grease a baking dish.
  2. In a large bowl, beat the eggs and mix in sugar until combined.
  3. Add melted butter and stir until smooth.
  4. Stir in crushed pineapple with juice and shredded cheddar cheese.
  5. Sprinkle in flour and salt, mixing until just combined.
  6. Pour mixture into the baking dish and smooth the top.
  7. Bake uncovered for 45 minutes or until golden and set.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 35gProtein: 5gFat: 18g

Notes

For variations, consider adding toasted coconut or nuts, or swapping cheese types to suit your taste.

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