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Best Crack Green Beans

Deliciously Sweet and Savory Best Crack Green Beans Recipe

Best Crack Green Beans is a deliciously sweet and savory side dish that elevates any meal.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 230
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Canned Goods
  • 5 cans green beans drained
Meat
  • 12 slices bacon cooked and chopped
Sauce Ingredients
  • 2/3 cup brown sugar
  • 1/2 cup butter melted
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder

Equipment

  • 9×13-inch baking dish
  • Saucepan

Method
 

Cooking Instructions
  1. Preheat oven to 350°F (175°C). Drain the green beans and place them in a 9x13 inch baking dish.
  2. Cook bacon until crispy, then chop into bite-sized pieces and sprinkle over green beans.
  3. In a saucepan, melt butter and stir in brown sugar, soy sauce, and garlic powder until well combined.
  4. Pour sauce evenly over the green beans and bacon in the dish.
  5. Bake uncovered for 40 minutes until bubbling and caramelized.
  6. Serve hot directly from the baking dish.

Nutrition

Serving: 1servingCalories: 230kcalCarbohydrates: 18gProtein: 6gFat: 16gSaturated Fat: 6gCholesterol: 20mgSodium: 500mgFiber: 4gSugar: 10g

Notes

Customize with fresh green beans for a crisper texture or add extra veggies for variation.

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