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–+ servings
Easy Hoisin Sauce

Easy Hoisin Sauce

This Easy Hoisin Sauce recipe is a quick and delicious way to enhance your dishes with vibrant flavor.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 0.5 cup
Course: Uncategorized
Cuisine: Asian
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 tablespoons soy sauce
  • 2 tablespoons peanut butter or white miso paste use peanut butter for a creamier texture
  • 1 tablespoon honey or substitute with agave syrup for a vegan version
  • 1 tablespoon rice vinegar
  • 1 teaspoon toasted sesame oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon Chinese five spice
  • 1 teaspoon sriracha or chili garlic sauce optional for heat

Equipment

  • Small bowl
  • Whisk

Method
 

  1. In a small bowl, whisk together soy sauce and peanut butter or white miso paste until smooth.
  2. Stir in honey and rice vinegar. Mix until well combined.
  3. Add toasted sesame oil, garlic powder, and Chinese five spice. Whisk to incorporate.
  4. For a spicy kick, mix in sriracha or chili garlic sauce. Adjust sweetness or spice to taste.
  5. Use immediately or store in a sealed jar in the fridge for up to 10 days.

Nutrition

Serving: 0.5cupCalories: 70kcalCarbohydrates: 6gProtein: 2gFat: 4.5g

Notes

Feel free to customize the ingredients to suit your taste preferences. This sauce is incredibly versatile and can be used in various dishes.

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