Go Back
–+ servings
Georgia Cracker Salad

Georgia Cracker Salad

This Georgia Cracker Salad recipe offers a delightful blend of saltine crackers, eggs, and tomatoes perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: Southern
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 40 pieces saltine crackers
  • 4 pieces hard-boiled eggs
  • 2 medium tomatoes drained slightly
  • 2 pieces green onions
  • 1/2 cup mayonnaise
  • 1/2 teaspoon black pepper to taste

Equipment

  • Large bowl

Method
 

  1. Break the saltine crackers into small chunks by hand, leaving some texture.
  2. Dice the hard-boiled eggs and tomatoes into small pieces. Drain the tomatoes slightly to prevent sogginess.
  3. In a large bowl, combine the crackers, eggs, tomatoes, and green onions.
  4. Add the mayonnaise and gently mix until all ingredients are well coated.
  5. Season with black pepper to taste and serve immediately.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 15gProtein: 6gFat: 14g

Notes

Feel free to customize with different crackers or add-ins like cucumbers or herbs for extra flavor.

Tried this recipe?

Let us know how it was!