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Best Grilled Cheese Ever

How to Make the Best Grilled Cheese Ever in Just 13 Minutes

Discover the Best Grilled Cheese Ever, an irresistible sandwich that melts hearts and fills bellies with cheese and humor.
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Prep Time 5 minutes
Cook Time 8 minutes
Resting Time 1 minute
Total Time 13 minutes
Servings: 2 sandwiches
Course: Dinner
Cuisine: American
Calories: 430
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread and Cheese
  • 4 slices sourdough bread
  • 1/2 cup shredded sharp cheddar cheese
  • 1/2 cup shredded mozzarella cheese
Spread and Butter
  • 2 tablespoons mayonnaise
  • 1 tablespoon unsalted butter

Equipment

  • Skillet

Method
 

Cooking Steps
  1. Grate the cheddar and mozzarella cheeses for better melting.
  2. Spread mayonnaise on one side of each slice of bread.
  3. Place one slice mayo-side down in a skillet and top with both cheeses.
  4. Add the second slice of bread mayo-side up to form a sandwich.
  5. Cook on medium-low heat for 3-4 minutes per side, pressing gently, until golden and the cheese is melted.
  6. Let rest for 1 minute before slicing and serving.

Nutrition

Serving: 1sandwichCalories: 430kcalCarbohydrates: 28gProtein: 14gFat: 30g

Notes

For extra flavor, consider adding sliced tomatoes, fresh herbs, or crispy bacon in your grilled cheese. This simple recipe proves that high-quality ingredients and techniques can elevate a classic dish into a gourmet experience.

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