Ingredients
Equipment
Method
Cooking Instructions
- Warm the tortillas briefly so they’re easier to roll without cracking.
- Spread a generous spoonful of pizza sauce onto the center of each tortilla.
- Sprinkle mozzarella cheese over the sauce, then top with pepperoni slices.
- Add a pinch of Italian seasoning over each tortilla for that signature pizza flavor.
- Fold in the sides and roll tightly into burritos.
- Brush the outside with olive oil or melted butter.
- Bake in a 375°F oven for 10–15 minutes or pan-fry until golden and crisp.
- Let cool slightly, slice in half if desired, and serve hot.
Nutrition
Notes
Feel free to customize your Pizza Burritos with different cheeses or additional toppings to suit your taste.
