Go Back
+ servings
Crusty Garlic Bread

Ultimate Crusty Garlic Bread Recipe Ready in Just 15 Minutes

Delight your guests with this easy Crusty Garlic Bread, bursting with flavor and perfect for any occasion.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 250

Ingredients
  

Garlic Butter Mixture
  • 1 loaf rustic French or Italian bread
  • 1/2 cup unsalted butter softened
  • 4 cloves garlic minced
  • 1 tablespoon olive oil
  • 2 tablespoons fresh parsley chopped
  • 1/4 teaspoon salt
  • 2 tablespoons grated parmesan cheese optional

Equipment

  • Baking Sheet
  • Mixing Bowl
  • oven

Method
 

Garlic Bread Preparation
  1. In a bowl, mix the softened butter, minced garlic, parsley, salt, and olive oil until smooth.
  2. Slice the loaf in half lengthwise and spread the garlic butter generously on both cut sides.
  3. Optional: Sprinkle grated parmesan cheese on top of the buttered bread.
  4. Place the bread halves on a baking sheet, cut-side up, and bake in a preheated oven at 400°F for 10–12 minutes.
  5. Remove from oven, let cool for a minute, slice, and serve warm.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 18gProtein: 4gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 40mgIron: 1mg

Notes

Feel free to swap out parsley for basil or oregano, or add red pepper flakes for a kick. Drizzle some balsamic glaze on top after baking for an unexpected twist.

Tried this recipe?

Let us know how it was!