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–+ servings

White Pizza with Prosciutto & Hot Honey

A delicious white pizza topped with creamy ricotta, mozzarella, savory prosciutto, and a drizzle of spicy honey for a perfect balance of flavors.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, main
Cuisine: Italian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Pizza Dough
  • 1 lb pizza dough store-bought or homemade
Cheese Mixture
  • 1 cup ricotta cheese whole milk ricotta preferred
  • 1 cup mozzarella cheese shredded
  • 1/2 cup parmesan cheese grated
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
Toppings
  • 4 oz prosciutto thinly sliced
  • 2 tablespoons hot honey or to taste
  • 1 tablespoon olive oil for drizzling

Method
 

Prepare the Dough
  1. Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
Mix the Cheese
  1. In a mixing bowl, combine ricotta, mozzarella, parmesan, garlic powder, salt, and black pepper. Mix until well combined.
Assemble the Pizza
  1. Carefully remove the hot pizza stone or baking sheet from the oven.
  2. Transfer the rolled-out dough onto the stone or sheet.
  3. Spread the cheese mixture evenly over the dough.
  4. Top with slices of prosciutto.
Bake the Pizza
  1. Drizzle olive oil over the top and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Finish and Serve
  1. Remove the pizza from the oven and drizzle with hot honey.
  2. Slice and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 6gFiber: 2gSugar: 4g

Notes

For a spicier kick, add red pepper flakes before baking.

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