Print

Key Lime Pie Fruit Dip

Key Lime Pie Fruit Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the refreshing delight of Key Lime Pie Fruit Dip, a zesty and creamy treat that captures the essence of summer. This easy-to-make dip is perfect for gatherings, where its sweet-tart flavor will have everyone coming back for more. With just five ingredients and only five minutes of preparation time, you can create a luscious treat that pairs beautifully with fresh fruits like strawberries and pineapple, or crunchy options like graham crackers. Whether you’re hosting a picnic or enjoying a cozy night in, this light dessert is sure to impress and create memorable moments.

Ingredients

Scale
  • ½ cup vegan marshmallow fluff
  • ⅓ cup sweetened condensed milk (vegan)
  • ¼ cup key lime juice
  • 1 tbsp lime zest (plus extra for garnish)
  • 1 cup heavy whipping cream

Instructions

  1. In a medium mixing bowl, whisk together vegan marshmallow fluff, sweetened condensed milk, key lime juice, and lime zest until smooth.
  2. In a large mixing bowl, whip heavy cream until stiff peaks form.
  3. Gently fold whipped cream into the marshmallow mixture until fully combined.
  4. Transfer dip to an airtight container and chill in the refrigerator for at least one hour before serving.
  5. Garnish with additional lime zest before serving.

Nutrition