Red, White And Blue Bars
Experience the joy of baking with these vibrant Red, White And Blue Bars. This easy recipe combines the rich flavor of red velvet cake mix with colorful M&Ms, creating a delightful treat perfect for any occasion—from summer barbecues to festive gatherings. Each bite offers a soft, chewy texture and bursts of sweetness that evoke memories of joyful celebrations while bringing family and friends together. With just a few ingredients and straightforward steps, you can whip up these bars in no time, making them an instant favorite at your dessert table. Let’s get baking!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 oz Red Velvet Cake Mix (like Duncan Hines)
- 1/2 cup melted butter (or coconut oil)
- 2 eggs
- 1 M bag Red (White & Blue) M&Ms (or chocolate chips)
Instructions
- Preheat your oven to 350°F (175°C). Prepare a 13×9-inch baking pan by lining it with aluminum foil and lightly spraying it with non-stick cooking spray.
- In a large mixing bowl, combine the red velvet cake mix, melted butter, and eggs until smooth.
- Gently fold in half of the M&Ms into the batter.
- Pour the mixture into the prepared pan, spreading it evenly, then sprinkle the remaining M&Ms on top.
- Bake for 15-20 minutes or until slightly soft but set in the middle. Allow to cool for about 30 minutes before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://savorywithsophie.com/red-white-and-blue-bars/